We couldn’t ask for a nicer day!
For those of you who don’t know I am Greek. My father was born in Greece and my mother is first generation, born in America of Greek decent as well.
Easter is the most special holiday of the year for the Greeks. We certainly have the religious traditions we continue recognizing but we also have the family traditions which include food.
We had a wonderful day today with our traditional foods which included a leg of lamb on the grill, roasted potatoes, carrots, spanakopita, salad and galatoboudiko (a dessert similar to custard).
And of course the red eggs. We dye them a bright red color and than we play a sort of like game where we crack them, hitting pointy end to pointy end and rounded to rounded until there is one person left with an unbroken egg. That person will have good luck during the next year. We say Kristos Anesti (Christ has risen) and Alithos Anesti (he has truly risen) while cracking eggs.
And the celebration of Spring abounds. We counted our good fortune as we sat on the deck and soaked in the sunshine and warm weather. Not one of our guests could remember an April 3rd that was so beautiful!

